Southern Barbecue Sausage Wrap

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INGREDIENTS:

  • 1 wheel of sausage for grilling
  • 2 onions, cut into strips
  • 7 ounces mushrooms, chopped
  • 1 puff pastry
  • 1 cup grated provolone
  • Salt & pepper
  • 1 egg, beaten
  • Barbecue sauce, to serve


    • METHOD:

    In a frying pan with a little olive oil, brown the sausage on both sides (or grill sausages).
    Finish cooking in an oven at 350°F for about 20 minutes.
    Once cool, cut into long pieces.

    Sauté the onions until golden.
    Set aside.
    Sauté the mushrooms separately.
    Set aside.

    Cut the puff pastry into rectangles large enough to wrap the sausage.

    Lay out a puff pastry rectangle.
    Add a little onion, mushrooms and sausage, sprinkle with grated cheese and wrap pastry around to close.
    Add a few slits for steam, then brush with beaten egg.

    Bake for 15-20 minutes until brown.
    Serve with barbecue sauce for dipping.

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    COMMENTS / REVIEWS

    1. B
      Brandi

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    2. m
      mantha

      Wow, I'm the first to make this? Cool. This was really easy to make

    3. M
      Mark

      This looks like an easy recipe and healthy, too.

    4. j
      joy

      Excellent dish!

    5. D
      DD Can Cook

      Mmmm lovely

    6. S
      Stevie

      Absolutely delicious.

    7. L
      Leah

      Great option to make and take to lunch.

    8. C
      Chelsea

      Looking forward to making this tonight

    9. N
      Nan

      This is a beautiful dish!

    10. T
      Tami

      I think this recipe was amazing!

    11. L
      Lakshmi

      Thanks for the beautiful recipes!

    12. J
      Janet_C

      LOVE IT! now my go to recipe.

    13. T
      Tiffany

      I am currently eating it by the bucket

    14. C
      CJ McD

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    15. C
      Christel

      Unfortunately it is not in my taste.I do not recommend it.

    16. j
      joanne

      Love it! Simple yet delicious. Thank you.

    17. M
      Megan

      I love making this!

    18. L
      Lakshmi

      This was absolutely delicious!!

    19. N
      Nan

      Made this last night and I absolutely love it.

    20. C
      Cristie

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

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