Caramel Popcorn Balls

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INGREDIENTS:

  • 6-8 cups salted popcorn, popped
  • 1 pack of caramel candy
  • 3 tablespoons butter
  • 3/4 cup chocolate
  • 1/3 cup peanuts, crushed


    • METHOD:

    Spread out popcorn a pan lined with wax paper.

    In a saucepan over low heat, melt caramel candy and butter.
    Mix together until melted, stirring constantly.

    Once melted, remove from heat and pour all over the popcorn.
    Allow to cool slightly.

    Grease your hands and divide the mixture into 4-6 equal portions.
    Roll into balls.
    Place a popsicle stick in the middle of each ball.

    Melt chocolate and dip each ball halfway up.
    Then dip into crushed peanuts.
    Place on wax paper and into the fridge to set.

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    COMMENTS / REVIEWS

    1. M
      Mark L.

      this looks and smells great! and very easy.

    2. R
      Roberta

      Perfect and simple to make. My husband loved it!

    3. A
      Anju

      Excellent dish!

    4. T
      Tami

      This stuff is seriously amazing!

    5. Y
      Yvonne

      Absolutely delicious.

    6. c
      colin

      This is a very easy recipe- it's simple but delicious

    7. S
      Stevie

      I've already made this twice now, it's so easy to improvise!

    8. R
      Rachael Pehota

      Fabulous recipe

    9. H
      Heidi A

      I have lost track of all the times I have used this recipe. Always great!

    10. B
      Betsy

      Wow – I tried this recipe tonight & was impressed!

    11. R
      Rachael Pehota

      Loved it. Simple, but very tasty.

    12. C
      Colleen

      I think this recipe was amazing!

    13. S
      Sheila

      Love this recipe

    14. L
      LP

      Looks like a great recipe!! Cant wait to try it!!

    15. d
      dessinateur

      This is delicious and easy!

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