3-Ingredient Nutella Brownies

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INGREDIENTS:

  • 1 1/2 cups Nutella
  • 7 tablespoons butter, melted
  • 2 eggs
  • 1/2 cup sugar
  • 3/4 cup all-purpose flour
  • Vanilla ice cream, for serving


    • METHOD:

    Preheat oven to 350 degrees.

    Grease and flour a pan.

    Place 14 tablespoons of Nutella in bain-marie and add the butter.

    In a bowl, beat the eggs with sugar until the mixture is foamy and smooth.

    Transfer the Nutella to the bowl and mix well.

    Slowly add flour and incorporate until the dough is homogeneous.

    Place the dough in the pan and use two spoons to form small spheres with the remaining Nutella.

    Bake for 40 minutes or until the top of the brownies crack, with a still-humid center.

    Serve with a scoop of ice cream on top.

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    COMMENTS / REVIEWS

    1. M
      Mark L.

      Oh my goodness this is the most amazing recipe ever!

    2. K
      Katy

      This was absolutely delicious!!

    3. R
      Roberta

      Thank you for a delicious recipe

    4. A
      Annalisa

      This is delicious and easy!

    5. C
      Chantel

      Unfortunately it is not in my taste.I do not recommend it.

    6. R
      Roberta

      I made this dish for dinner tonight and it was excellent.

    7. A
      Angela

      What a wonderful inspiration!

    8. L
      Linda

      Delicious!

    9. S
      Susan

      This is absolutely wonderful!

    10. A
      Alaska Girl

      You are a culinary genius! We loved the recipe.

    11. T
      Tomoko Negishi

      I loved it,I made it for a very dear friend and she was impressed

    12. N
      Natalie

      Love this recipe

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