INGREDIENTS:
METHOD:
Melt the chocolate in a double boiler.
When melted, add the butter and mix well.
Remove from heat, let cool, and mix the eggs.
Add sugar and flour and whisk with a fouet until you have a homogeneous dough.
Reserve.
Beat the cream cheese with the sugar, add the eggs, and beat well.
Pour the chocolate batter into a greased and floured baking sheet, cover with cream cheese batter and mix with a spoon.
Bake in a preheated oven at 180 ° C for 35 minutes.
It can be served hot or cold, accompanied by strawberries.
LOVE IT! now my go to recipe.
the flavors were all very delicious.
I made this last night according to the recipe. It was fabulous!
This is a beautiful dish!
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!