INGREDIENTS:
METHOD:
Mix the condensed milk with the cocoa powder and place the mixture over medium heat.
Add the butter and chocolate, stirring until the mixture begins to loosen from the bottom of the pot.
Add the heavy cream and continue stirring until the mixture again begins to loosen from the bottom of the pot.
After cooling, make small balls, roll them in the sprinkles and place them into small cupcake wrappers.
Use the halved wafers to make the bat wings, the white sprinkles to make the eyes and the melted chocolate to fill in the irises of the eyes.
Love this recipe
So months later I finally found time to make this five minute recipe.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Tasty and beautiful.
Loved it! Mine actually looked just like the video. That never happens!
What a beautiful recipe you put together for us.
Unfortunately it is not in my taste.I do not recommend it.
I'm totally hooked. I will make this often. It is amazing.
Great Dish! Have been making this for years and it never fails to all get eaten up.
I admittedly made a few changes, but I think the concept is the same and made it so good.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
This is delicious and easy!
Made this last night for my family and we love it.
Absolutely delicious.
I love this! So easy to throw together.