INGREDIENTS:
METHOD:
Mix the condensed milk with the cocoa powder and place the mixture over medium heat.
Add the butter and chocolate, stirring until the mixture begins to loosen from the bottom of the pot.
Add the heavy cream and continue stirring until the mixture again begins to loosen from the bottom of the pot.
After cooling, make small balls, roll them in the sprinkles and place them into small cupcake wrappers.
Use the halved wafers to make the bat wings, the white sprinkles to make the eyes and the melted chocolate to fill in the irises of the eyes.
I think this recipe was amazing!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
I used your recipe as a starting point and then added a few of my own things.
AMAZING!
I will be trying it
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
Made this today for my family - they loved it!
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Love everything about this recipe. It is easy and super tasty. Thank you
Hi there -- just wanted to say thanks for the recipe.
Yum, yum, yum! This recipe looks delicious.
So months later I finally found time to make this five minute recipe.
OMG. Thank you for this recipe, it is wonderful!