Cheese balls

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INGREDIENTS:

  • 1 cup of mozzarella cheese
  • 1 cup of grated parmesan cheese
  • 2 eggs
  • 2 teaspoons oregano
  • Bread crumbs
  • Oil


    • METHOD:

    In a bowl, mix the parmesan and the mozzarella.

    Add eggs and mix again.

    Season with oregano and slowly add flour until the dough doesn't stick to the hands.

    Form ping pong sized balls and cover them with bread crumbs.

    Fry in a pan with plenty of oil until the cheese balls are browned on the outside.

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    COMMENTS / REVIEWS

    1. L
      Lakshmi

      Your site is the only one I use because I know everything will end up great!

    2. C
      Corrie

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    3. M
      Min

      This is a beautiful dish!

    4. W
      Wendy McIntosh

      This was absolutely delicious!!

    5. C
      Carly

      You are a culinary genius! We loved the recipe.

    6. d
      dessinateur

      Love it! Simple yet delicious. Thank you.

    7. R
      Ryan

      I made this for a party this weekend and it was a great hit!

    8. T
      Tami

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    9. S
      Steph

      I made this yesterday not 5 minutes after I saw the recipe.

    10. C
      Corrie

      i loved it so simple but very elegant.

    11. J
      Jamie

      I'm totally hooked. I will make this often. It is amazing.

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