INGREDIENTS:
METHOD:
Cut bread into two slices to make 2 triangles.
Arrange bread slices in a circle and press surface with the back of a spoon.
Bake for 3 minutes at 250 degrees C.
Spread with bolognese sauce and crack an egg in the middle.
Top with cheese and bake for 7 minutes at 250 degrees C.
Top with prosciutto and baby greens and serve immediately.
I made this tonight for my kids. They loved it. It was very easy.
This was absolutely delicious!!
Made this today for my family - they loved it!
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
What a wonderful inspiration!
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Excellent! I was testing a new stuffing recipe for Thanksgiving
Perfect and simple to make. My husband loved it!
Love it and thanks.
So nice .. i wish i could make these
I've already made this twice now, it's so easy to improvise!
I used your recipe as a starting point and then added a few of my own things.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
Love it! Simple yet delicious. Thank you.
This stuff is seriously amazing!