INGREDIENTS:
METHOD:
Cut bread into two slices to make 2 triangles.
Arrange bread slices in a circle and press surface with the back of a spoon.
Bake for 3 minutes at 250 degrees C.
Spread with bolognese sauce and crack an egg in the middle.
Top with cheese and bake for 7 minutes at 250 degrees C.
Top with prosciutto and baby greens and serve immediately.
I have lost track of all the times I have used this recipe. Always great!
I made this tonight for my kids. They loved it. It was very easy.
i loved it so simple but very elegant.
Excellent! I was testing a new stuffing recipe for Thanksgiving
I love making this recipe its amazing:)
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Made this last night and I absolutely love it.
Loved it. Simple, but very tasty.
Fabulous.