INGREDIENTS:
METHOD:
Crush the potato chips into 1 centimeter pieces.
Massage the cabbage lightly with salt and set aside for a few minutes.
Squeeze and drain excess water out of the salted cabbage.
Combine with the rest of the ingredients for the cole slaw.
Add in potato chips and mix to combine.
Top the bread slices with shredded cheese and place under broiler until melted.
Place lettuce leaf, tomato slices, roast beef, boiled egg and cole slaw on top of the bread.
Place second slice of bread on top.
Delicious!
i loved it so simple but very elegant.
Just tried this recipe and really loved it.
Wow, I'm the first to make this? Cool. This was really easy to make
Oh my goodness this is the most amazing recipe ever!
Loved it! Mine actually looked just like the video. That never happens!
Fabulous recipe
LOVE IT! now my go to recipe.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
Excellent dish!
Love it! Simple yet delicious. Thank you.
I have lost track of all the times I have used this recipe. Always great!
So months later I finally found time to make this five minute recipe.
Thank you for another winner recipe!
This was a really tasty and easy recipe.
this looks and smells great! and very easy.