INGREDIENTS:
METHOD:
Crush the potato chips into 1 centimeter pieces.
Massage the cabbage lightly with salt and set aside for a few minutes.
Squeeze and drain excess water out of the salted cabbage.
Combine with the rest of the ingredients for the cole slaw.
Add in potato chips and mix to combine.
Top the bread slices with shredded cheese and place under broiler until melted.
Place lettuce leaf, tomato slices, roast beef, boiled egg and cole slaw on top of the bread.
Place second slice of bread on top.

Yum, yum, yum! This recipe looks delicious.
AMAZING!
I made these for thanksgiving, people said they were good.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
I made this last night according to the recipe. It was fabulous!
It's very tasty and very easy to cook,
This is a GREAT recipe.
This was simple and delicious
Looks like a great recipe!! Cant wait to try it!!
Thanks - can't wait to try this out!
Looking forward to making this tonight
Great option to make and take to lunch.
Made this last night for my family and we love it.
This recipe is delicious! 5th recipe I've tried.
These were easy and delicious.
I will be trying it
Loved this recipe! Simple and delicious.
Excellent dish!
Delicious!
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!