INGREDIENTS:
METHOD:
Crush the potato chips into 1 centimeter pieces.
Massage the cabbage lightly with salt and set aside for a few minutes.
Squeeze and drain excess water out of the salted cabbage.
Combine with the rest of the ingredients for the cole slaw.
Add in potato chips and mix to combine.
Top the bread slices with shredded cheese and place under broiler until melted.
Place lettuce leaf, tomato slices, roast beef, boiled egg and cole slaw on top of the bread.
Place second slice of bread on top.
I made this dish for dinner tonight and it was excellent.
Made this last night for my family and we love it.
This was simple and delicious
Tasty and beautiful.
Thank you for another winner recipe!
This is a GREAT recipe.
Looks like a great recipe!! Cant wait to try it!!
Absolutely delicious.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Thanks for the suggestion!
These were delicious! Will definitely make againâ¦
I love making this recipe its amazing:)
I love this! So easy to throw together.
Thanks. It's delicious.
Oh my goodness this is the most amazing recipe ever!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
This was a really tasty and easy recipe.