Finger Sandwiches

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INGREDIENTS:

  • Mayo:
  • 1/2 cup mayonnaise
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon granulated sugar
  • 2 teaspoons fresh lime juice
  • 2 teaspoons wasabi paste
  • Sandwich:
  • 4 slices pumpernickel bread
  • 3 slices roast beef
  • 1 tablespoon chopped chives
  • 4 whole chives


    • METHOD:

    In a bowl, stir together mayonnaise, soy sauce, sugar, and lemon juice.
    Stir in wasabi paste.

    Layer 4 slices of pumpernickel or whole wheat bread with a thin layer of wasabi mayo.
    Top 2 of the pieces of bread with 3 slices of roast beef.
    Top the beef with chopped chives, followed by the remaining coated bread slices.

    Cut into 4 rectangles and tie each mini sandwich with a whole chive.

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    COMMENTS / REVIEWS

    1. R
      Roberta

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    2. M
      Miranda

      Oh my goodness this is the most amazing recipe ever!

    3. J
      Justin Donie

      Love, love, love it.Made it twice now

    4. B
      Becky

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    5. M
      Megan

      This recipe is amazing!

    6. R
      Ryan

      Love it and thanks.

    7. B
      Becky

      These were pretty delicious

    8. A
      Annalisa

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    9. J
      Jenn

      This is my go-to recipe

    10. S
      Susan

      This recipe is delicious! 5th recipe I've tried.

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