Finger Sandwiches

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INGREDIENTS:

  • Mayo:
  • 1/2 cup mayonnaise
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon granulated sugar
  • 2 teaspoons fresh lime juice
  • 2 teaspoons wasabi paste
  • Sandwich:
  • 4 slices pumpernickel bread
  • 3 slices roast beef
  • 1 tablespoon chopped chives
  • 4 whole chives


  • METHOD:

    In a bowl, stir together mayonnaise, soy sauce, sugar, and lemon juice.
    Stir in wasabi paste.

    Layer 4 slices of pumpernickel or whole wheat bread with a thin layer of wasabi mayo.
    Top 2 of the pieces of bread with 3 slices of roast beef.
    Top the beef with chopped chives, followed by the remaining coated bread slices.

    Cut into 4 rectangles and tie each mini sandwich with a whole chive.

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    COMMENTS / REVIEWS

    1. M

      Simple, delicious. Thanks for another great recipe.

    2. D

      What an absolutely wonderful recipe

    3. M

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    4. T

      LOVE IT! now my go to recipe.

    5. P

      Hi there -- just wanted to say thanks for the recipe.

    6. A

      I used your recipe as a starting point and then added a few of my own things.

    7. L

      I absolutely love the simplicity of this recipe.

    8. S

      This is a very easy recipe- it's simple but delicious

    9. K

      Made this tonight and it was wonderful!

    10. L

      I made this and it was marvelous!

    11. j

      This was a really tasty and easy recipe.

    12. S

      I made these for thanksgiving, people said they were good.

    13. T

      I am currently eating it by the bucket

    14. L

      This looks like an easy recipe and healthy, too.

    15. R

      I think this recipe was amazing!

    16. M

      This recipe is delicious! 5th recipe I've tried.

    17. N

      This stuff is seriously amazing!

    18. D

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    19. C

      the flavors were all very delicious.

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