INGREDIENTS:
METHOD:
Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
Mix well.
Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.
Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.
Open the cheese bread and spread the cream cheese on the two halves.
On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.
Complete with the other half of the cheese bread.
What a wonderful inspiration!
This is absolutely wonderful!
This was simple and delicious
Tasty and beautiful.
Just tried this recipe and really loved it.
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
Made this tonight and it was wonderful!
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
I made this tonight for my kids. They loved it. It was very easy.
I love this recipe
These were easy and delicious.
Wow â I tried this recipe tonight & was impressed!
Oh my goodness this is the most amazing recipe ever!
this looks and smells great! and very easy.
I made these for thanksgiving, people said they were good.
I'm totally hooked. I will make this often. It is amazing.
I've already made this twice now, it's so easy to improvise!
I used your recipe as a starting point and then added a few of my own things.
Fabulous.