INGREDIENTS:
METHOD:
Mix the ground beef with the bacon; season with salt, pepper and garlic powder.
Mix well.
Form the meat into patties and sear in a hot frying pan for 2 minutes on each side.
Place the Gouda cheese on top of the meat while still in the frying pan, and cover until it melts.
Open the cheese bread and spread the cream cheese on the two halves.
On the bottom part of the cheese bread, place the pickles, the meat, the slices of red onion and tomatoes.
Complete with the other half of the cheese bread.

Excellent dish!
I absolutely love the simplicity of this recipe.
Made this today for my family - they loved it!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
This is a great recipe. I just made it and will make it again soon.
Loved it! Mine actually looked just like the video. That never happens!
These were easy and delicious.
OMG. Thank you for this recipe, it is wonderful!