INGREDIENTS:
METHOD:
Melt dark chocolate in warm water.
Crumble chocolate cake and pour into mixing bowl.
Add melted chocolate and cream.
Mix together well.
Dry off whole cherries.
Make cake mixture into balls, flatten and wrap around cherry.
Place on baking sheet lined with parchment paper Next melt red chocolate and place into bowl.
Dip cherries wrapped in cake into red melted chocolate and place back on baking sheet.
Refrigerate until hardened.
Using extra dark chocolate paint face onto hardened cake pops.
Made this tonight and it was wonderful!
I made this dish for dinner tonight and it was excellent.
Made this last night for my family and we love it.
It's very tasty and very easy to cook,
Mmmm lovely
Fabulous.
Thank you for this recipe.
Excellent! I was testing a new stuffing recipe for Thanksgiving
I admittedly made a few changes, but I think the concept is the same and made it so good.
Thanks. It's delicious.
LOVE IT! now my go to recipe.
This is a beautiful dish!
This is my go-to recipe
These were delicious! Will definitely make againâ¦
OMG. Thank you for this recipe, it is wonderful!
AMAZING!
Oh my goodness this is the most amazing recipe ever!
I love making this!
the flavors were all very delicious.