Easy capixaba cake

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INGREDIENTS:

  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


    • METHOD:

    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    COMMENTS / REVIEWS

    1. S
      Sarah

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    2. M
      Marisa

      Simple, delicious. Thanks for another great recipe.

    3. S
      Shelly Franz

      Excellent dish!

    4. S
      Sarah

      Looks like a great recipe!! Cant wait to try it!!

    5. K
      Kevin

      I love making this recipe its amazing:)

    6. R
      Roberta

      Thanks - can't wait to try this out!

    7. B
      Becky

      This recipe is delicious! 5th recipe I've tried.

    8. N
      Nan

      Absolutely delicious.

    9. m
      mantha

      Loved this recipe! Simple and delicious.

    10. c
      colin

      Loved it. Simple, but very tasty.

    11. J
      Jenn

      Mmmm lovely

    12. t
      tomoko

      This is a beautiful dish!

    13. M
      Mark

      I have lost track of all the times I have used this recipe. Always great!

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