INGREDIENTS:
METHOD:
In a bowl, mix the beaten eggs with the coconut milk, condensed milk and the grated coconut.
Pour the sugar into a mold of cheese and melt over medium heat to make it a caramel.
Let it cover bottom of the mold and cool.
Pour the mixture into the mold with the caramel, cover it and cook it in a water bath for one hour until it curdles.
Let it cool, unmold and decorate with coconut strips.
Great Dish! Have been making this for years and it never fails to all get eaten up.
This is delicious and easy!
I will be trying it
Loved it. Simple, but very tasty.
It's very tasty and very easy to cook,
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
Yum, yum, yum! This recipe looks delicious.
What a wonderful inspiration!
This is a beautiful dish!
So months later I finally found time to make this five minute recipe.
Thanks. It's delicious.
I have lost track of all the times I have used this recipe. Always great!
This is absolutely wonderful!
These were pretty delicious
Looks like a great recipe!! Cant wait to try it!!
Loved this recipe! Simple and delicious.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
This was a really tasty and easy recipe.