Mozzarella Stuffed Crispy Onion Rings

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INGREDIENTS:

  • 1 small package potato chips
  • 1 onion
  • 1 slice mozzarella cheese, cut into strips
  • 1 slice cheddar cheese, cut into strips
  • Flour, for dredging
  • 1 egg, beaten
  • Tomato sauce (optional)
  • Ketchup (optional)


    • METHOD:

    Preheat oven to 350 degrees.

    Put potato chips in a Ziploc bag, and crush until they are crumbs.

    Slice the onion into 1/2-inch-thick chunks, and separate the rings.

    Arrange cheese strips inside the onion rings.
    Repeat, alternating with the mozzarella and cheddar cheese.

    Dip the onion rings in flour to coat.
    Then dip them in the beaten egg.

    Thoroughly coat the rings in potato chip crumbs.

    Bake for 15 minutes.

    Enjoy with tomato sauce or ketchup.

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    COMMENTS / REVIEWS

    1. H
      Heidi A

      Oh my goodness this is the most amazing recipe ever!

    2. C
      Carly

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    3. M
      Mark L.

      Just tried this recipe and really loved it.

    4. C
      Cajun

      I love this! So easy to throw together.

    5. t
      tomoko

      This is my go-to recipe

    6. A
      Alaska Girl

      Mmmm lovely

    7. L
      Leah

      Fabulous recipe

    8. T
      Tami

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    9. L
      Leah

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    10. B
      Bea

      Tasty and beautiful.

    11. N
      Nan

      I love making this recipe its amazing:)

    12. A
      Alaska Girl

      the flavors were all very delicious.

    13. N
      Natalie

      Thanks for the beautiful recipes!

    14. S
      Susan

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    15. J
      Jancd

      I cannot thank you enough for this beautiful recipe!!!!

    16. C
      Christel

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    17. M
      Mark L.

      What a wonderful inspiration!

    18. M
      Mark Thoeny

      Thank you so much for this recipe!

    19. S
      Steph

      Loved this recipe! Simple and delicious.

    20. M
      Marisa

      Love it and thanks.

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