INGREDIENTS:
METHOD:
In a bowl, combine caramal pieces, milk and egg.
Microwave 4 minutes at 500 watts.
Stir until caramel dissolves.
Place buns into mixture and let it sit for 30 minutes.
Melt butter in a pan and cook the buns until golden brown.
Sprinkle granulated sugar on top.
Flip it over and top off with more sugar.
After both sides are cooked and the sugar has caramelized, transfer to a plate.
Serve with a drizzle of honey.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
So months later I finally found time to make this five minute recipe.
Thanks for the suggestion!
Loved it! Mine actually looked just like the video. That never happens!
Love, love, love it.Made it twice now
What an absolutely wonderful recipe