INGREDIENTS:
METHOD:
Combine egg, milk and pancake mix and mix well.
Pour the batter into takoyaki molds, turning them over to create round balls.
Once the hotcake pops are done, poke a lollipop stick into each one.
Shove an almond into both sides of the hotcake balls.
Coat and decorate with different chocolates.
Once they are dry, draw in the faces with the different chocolates.
This recipe is amazing!
Love, love, love it.Made it twice now
Loved it. Simple, but very tasty.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
This is a very easy recipe- it's simple but delicious
So nice .. i wish i could make these
I used your recipe as a starting point and then added a few of my own things.