INGREDIENTS:
METHOD:
Preheat oven to 425 degrees.
On a lightly floured surface, roll out the pizza dough into a rectangular shape.
Cut into 6 to 8 equal portions.
Roll out and stretch each piece into a longer portion.
Sprinkle some mozzarella cheese throughout the center length of each piece.
Close and pinch the edges together to form a log-shaped dough.
Repeat the process for each portion.
Carefully tie each portion into a knot.
Place on a parchment-lined baking sheet, and bake for 15 to 20 minutes or until golden brown.
Meanwhile, in a saucepan on medium heat, combine butter, garlic, and parsley until fragrant.
Taste and add salt, if needed.
Remove from heat.
Once the knots are done, toss in garlic butter, sprinkle with Romano cheese, and serve immediately.

So months later I finally found time to make this five minute recipe.
I love making this recipe its amazing:)
Thank you for a delicious recipe
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
This stuff is seriously amazing!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
These were pretty delicious
I will be trying it
I cannot thank you enough for this beautiful recipe!!!!
Love it! Simple yet delicious. Thank you.
Thank you so much for this recipe!
OMG. Thank you for this recipe, it is wonderful!
This was absolutely delicious!!
Loved it! Mine actually looked just like the video. That never happens!