INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
This is a great recipe. I just made it and will make it again soon.
Your site is the only one I use because I know everything will end up great!
I will be making this again! Thanks for sharing.
Loved it. Simple, but very tasty.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
So nice .. i wish i could make these
Wow, I'm the first to make this? Cool. This was really easy to make
This is my go-to recipe
Great option to make and take to lunch.