INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Made this tonight and it was wonderful!
i loved it so simple but very elegant.
This is delicious and easy!
These were delicious! Will definitely make againâ¦
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I made this last night according to the recipe. It was fabulous!
Tasty and beautiful.
I've already made this twice now, it's so easy to improvise!
Wow, I'm the first to make this? Cool. This was really easy to make
OMG. Thank you for this recipe, it is wonderful!