Easy and Fast to Make Danoninho

30,415 Views7086

INGREDIENTS:

  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


  • METHOD:

    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

    You May Like

    COMMENTS / REVIEWS

    1. J

      i loved it so simple but very elegant.

    2. K

      Loved this recipe! Simple and delicious.

    3. W

      I think this recipe was amazing!

    4. L

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    5. M

      This looks like an easy recipe and healthy, too.

    6. E

      Oh my goodness this is the most amazing recipe ever!

    7. k

      This is absolutely wonderful!

    8. M

      Love it and thanks.

    9. T

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    10. k

      Fabulous recipe

    Leave a Comment