Patatas bravas

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INGREDIENTS:

  • 1 tablespoon hot paprika
  • 1 teaspoon sugar
  • 1 clove of garlic
  • 1/2 white onion
  • 14 ounces of peeled tomatoes
  • Salt
  • Olive oil
  • 17.6 ounces baby potatoes
  • Minced parsley


  • METHOD:

    Cook the potatoes in boiling water.

    In a food processor or a blender, pulse the paprika, sugar, garlic, onion, tomatoes and salt.

    Pour a stream of olive oil in a pan and transfer the contents of the food processor to the same pan.
    Cook for 5 to 6 minutes.

    Transfer the potatoes to a deep dish, season with salt and pour the sauce over it.
    Finish with minced parsley.

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    COMMENTS / REVIEWS

    1. C

      Thanks. It's delicious.

    2. W

      Simple, delicious. Thanks for another great recipe.

    3. P

      This recipe is delicious! 5th recipe I've tried.

    4. K

      This looks like an easy recipe and healthy, too.

    5. R

      Made this last night and I absolutely love it.

    6. W

      This stuff is seriously amazing!

    7. A

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    8. T

      This website has been my go-to for weekly meal planning the past couple of years

    9. M

      I used your recipe as a starting point and then added a few of my own things.

    10. A

      Fabulous.

    11. C

      This is my go-to recipe

    12. R

      Love everything about this recipe. It is easy and super tasty. Thank you

    13. J

      These were pretty delicious

    14. M

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    15. L

      AMAZING!

    16. Y

      the flavors were all very delicious.

    17. E

      Perfect and simple to make. My husband loved it!

    18. V

      Love it! Simple yet delicious. Thank you.

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