INGREDIENTS:
METHOD:
Whisk together the flour, baking powder and salt in a small bowl and set aside.
In a large bowl, combine the butter, sugar, honey, egg, vanilla and peppermint extract.
Add the buttermilk and mix until combined.
Add the dry ingredients and mix until just combined - make sure not to overmix.
Divide the mixture into 2 bowls and dye one bowl red.
Spoon the batter into a piping bag, placing the piping bag on its side and filling one side with one colour, then spoon the other colour on top.
This will create a striped pattern when you pipe the batter into the pan! Pipe the batter into a greased doughnut pan and bake at 400F for 7 minutes.
Cool for 1 minute in the pan, then flip the pan over to remove the doughnuts and cool completely on a wire rack.
Make the glaze: Whisk together the whipping cream and the confectioner's sugar and whisk until fully combined.
Dunk each doughnut into the glaze and return to the wire rack.
Top with crushed candy canes and enjoy!
This looks like an easy recipe and healthy, too.
I'm totally hooked. I will make this often. It is amazing.
Loved it! Mine actually looked just like the video. That never happens!
Great option to make and take to lunch.
Your site is the only one I use because I know everything will end up great!
I've already made this twice now, it's so easy to improvise!
I admittedly made a few changes, but I think the concept is the same and made it so good.
This stuff is seriously amazing!
Excellent! I was testing a new stuffing recipe for Thanksgiving
Loved it. Simple, but very tasty.
Oh my goodness this is the most amazing recipe ever!
These were pretty delicious
What a beautiful recipe you put together for us.
Looks like a great recipe!! Cant wait to try it!!
Love everything about this recipe. It is easy and super tasty. Thank you
This recipe is delicious! 5th recipe I've tried.
Hi there -- just wanted to say thanks for the recipe.